Mandalas
Natural
Cinnamon
Cinnamon
Cinnamon

Organic Ingredients

Unroasted cacao beans (60%), raw cacao butter (10%), coconut sugar, orange oil, sunflower lecithin

CONTAINS: COCONUT.

Manufactured in a facility that handles: PEANUTS and other TREE NUTS.

Made in Australia using imported & local ingredients

Cacao provides the best natural food source for magnesium, iron, chromium, manganese, zinc, copper, phenylethylamine, trytophan, serotonin and soluble fibre.

Coconut Sugar contains fibre (inulin) along with iron, zinc, calcium potassium, polyphonels and short-chain fatty acids.

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Chocolate in harmony with the cosmos

The perfect symmetry of chocolate flavour & texture

The cosmos has provided one of the most versatile fruits known to humankind, whether appreciated as nibs, oil or powder in an array food and drinks recipes.

Our fruity, caramel-toned Mandala chocolate base is precisely matched with harmonious powders and oils to provide a delightful range of flavours ensuring a cosmic experience will behold you.

Enjoy our raw, stoneground chocolate handcrafted by a unique, pioneering approach to chocolate making.
What makes Mandalas so different is that our low-processed, bean-to-disc method involves slow-grinding the raw, unroasted cacao bean.

The pure, rich taste and authentic texture of Natural flavoured Mandalas fused with low-GI coconut sugar is perfect as a blissful snack, blended with your favourite warm milk adding to smoothies or use in cooking and baking.

Each 72 gram pack contains three large mandalas for only $7.90 RRP.